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Martinborough at sunrise
Savour Martinborough
Savour a gastronomic odyssey and two night’s luxury accommodation in the privacy and comfort of a cottage suite with panoramic views across Palliser Bay.
You will be collected from the lodge and taken on an exploration of the culinary highlights of the Martinborough region visiting producers of boutique speciality foods such as artisanal cheeses, olive oils and seasonal fruits, and award-winning Pinot Noir wines, for which the area is famous.
A romantic, 4 course, private dinner in one of Wharekauhau’s intimate dining areas with a menu pairing the best wines to the finest foods ends the day in true gourmet style.
Rates
| Season | Per person |
|---|---|
| Summer Rate: 1 Dec 2008 until 28 Feb 2009 | $2652 |
| Shoulder Rate: 1 Oct to 30 Nov 2008; 1 Mar 2009 to 31 Mar 2009 | $2036 |
| Winter Rate: 1 Apr 2008 to 30 Sept 2008 | $1852 |
All prices are in New Zealand dollars and are GST (15%) inclusive.
To book a package, please contact Wharekauhau Country Estate.
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